Gluten intolerant people often face problems when it comes to snacks. This is because they need to restrict the intake of gluten. They need to alter a lot of snack ideas to have a variety of snacks. In this process, the options are limited. As a result, they need to find gluten free recipes which will have zero gluten content.
Moreover, you might think there are very little options left for you to snack on. Fortunately, here we have some of the best gluten free recipes for snacking. These recipes are easy to make and you can have it on the go. Most of these recipes are made with little ingredients and are good for your health.
Dates Gluten Free Recipes
Dates are a great ingredient to snack on as it is loaded with nutrients. We often use dates in a variety of recipes. Dates are a common ingredient in desserts because it adds sweetness and texture to the recipe. It is a healthy ingredient found in energy bars and cookies which are great for snacking. The best part is that dates contain 0% of gluten in them. You can have a handful of dates if you feel hungry. Alternatively, you can also use them in a lot of recipes as a sweetener.
Microwave Sweet Potato With Maple Syrup And Walnuts
Sweet potatoes are naturally sweet with a starchy texture. When you combine it with walnuts and maple syrup it turns into amazing snacks. It is one of the easiest gluten free recipes for snacking. Firstly, to make this recipe you need to microwave some sweet potatoes for 10 minutes. Secondly, let the potato cool down and add some walnut and maple syrup to it. Thirdly, mix all the ingredients well. Now take the mixture and shape them into small balls. Add some more maple syrup on top of it and enjoy.
Gluten-Free Super Muffins
A lot of people are fond of muffins. Those who are affected by buy autoimmune diseases can’t have it though. This is because the muffin dough is made with the help of wheat products. As a result, gluten intolerant people cannot have wheat so they cannot eat muffins. Among all the gluten free recipes here is a great muffin making recipe. Besides, you can use hemp seeds or pumpkin seeds and berries to make the muffin gluten free. These are nutritious as well as healthy for gluten intolerant people.
Hazelnut Protein Cookies
When we think about snacks it is important to have something healthy and rich in nutrients. The hazelnut cookies at the best snacking option when it comes to protein. Although it has zero amount of gluten content in it, the cookies are still rich in protein. Moreover, the cookies taste delicious when you combine them with some Nutella. Further, they are crispy, crunchy and filling.
Granola and Peanut Butter With Dark Chocolate Chips
Another filling and healthy snacks option for all the gluten intolerant people is here. Also, the granola with peanut butter and dark chocolate chips is a yummy snacking idea. It is a great option to satisfy your hunger cravings and one of the best gluten free recipes for the chocolate lovers. In addition to this, it has all the nutritious values which any proper snacks should have.
The above-mentioned snacking ideas are only a few among loads of similar ideas. So, you need not worry about gluten anymore, as these healthy recipes are here to rescue.